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SOUP

TOMATO BISQUE | Vine-ripened tomatoes slowly simmered in a rich cream sauce and seasoned with garlic, basil, and select herbs

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SALAD

GARDEN OF DELIGHT | A spring mix of tender baby greens tossed with sunflower seeds, raisins, and feta cheese then lightly dressed with raspberry vinaigrette

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ROASTED CHICKEN

Slow-roasted chicken marinated in a savory blend of spices, served on top of creamy mashed potatoes with seasonal vegetables

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DELUXE UPGRADE

For $19.95 per person, you can upgrade your meal to add a 4-oz lobster tail with a glass of champagne.

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BEEF SIRLOIN UPGRADE

Certified Angus beef sirloin that is slowly braised and hand carved, served on top of creamy mashed potatoes with roasted baby carrots and seasonal vegetables

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SALMON FILET UPGRADE

Center-cut salmon filet topped with a garlic caper butter sauce, served on top of creamy mashed potatoes with roasted baby carrots and seasonal vegetables

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DESSERT

Double chocolate cake topped with powdered sugar and raspberry sauce

SIGNATURE MARTINIS

Hover over the images to learn about each cocktail.

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CLASSIC COCKTAILS

Negroni 12

Nolet’s Silver Gin | Campari | Sweet Vermouth

Singapore Sling 12

Nolet’s Silver Gin | Triple Sec | Marachino Liqueur | Sour Mix | Pineapple Juice | Grenadine | Club Soda

Old Fashion 12

Bulleit Rye | Simple Syrup | Bitters

Manhattan 12

Bulleit Bourbon | Bitters | Sweet Vermouth

Cosmopolitan 12

Ketel One Vodka | Triple Sec | Lime | Cranberry Juice

The Dirty Martini 12

Ketel One Vodka | Dirty Mix

Ritz Of New York 12

Hennessy | Grand Chevalier | Maraschino Liquor | Lemon | Champagne

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AFTER DINNER DRINKS

Banana Hammock 12

Cruz banana Rum, Creme de Cacao, Godiva Dark Chocolate, Whip Cream, Chocolate Syrup.

Cherry Popper 12

Smirnoff Cherry Vodka, Creme de Cacao, Grenadine, Whip Cream, and Chocolate Syrup.

Key Lime Kiss 12

Smirnoff Vanilla Vodka, Melon Liquor, Creme de Cacao, Captain Pineapple Rum, Lime Juice, and Pineapple Juice.